Our wines are
named for where we live and made for
how we live. |
Current Releases
For information regarding past releases, please visit our Point of Sale page. |
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2006 Sangiovese
Walla Walla Valley
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A garnet beauty, medium bodied with consistent, balanced flavor and a long finish. Ripe cherry and blackberry with hints of toasted hazelnut and spice supported by soft tannins. A lovely pairing with Northwest salmon, pizza, red sauce pastas, grilled pork loin and savory roasted vegetables.
Varietals: 91% Sangiovese, 9% Syrah
Cases: 936
Vineyards: Seven Hills East, Seven Hills West, LeFore
Alcohol: 13.7%
Released December, 2009
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2006 Solstice
Columbia Valley |
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Solstice marks the cycle of the seasons. Vines store the sun’s luminous energy in the fruit during summer’s golden days before resting through the long winter nights. The winemaker gently releases that power as grapes are transformed into wine. Our Solstice presents bright cherry and juicy plum characters with vanilla, cardamom, and mocha java notes. Pair with roast beef, lamb, game, roasted or grilled vegetables, and tomato-based pasta, soups and stews.
Varietals: 40% Sangiovese, 26% Cabernet Sauvignon, 26% Syrah,
8% Cabernet Franc
Cases: 559
Vineyards: Seven Hills West, Spofford Station, Windrow, Ranch at the End of the Road, Fire Ridge
Alcohol: 14.1%,
Released December, 2009
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2006 Barbera
Columbia Valley
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From ruby red color to medium bodied finish - enjoy with food and fellowship. Bing cherry with a hint of soft cranberry, a fantastic companion to roast pork, sausage, savory grilled meats and vegetables, eggplant Parmesan or moussaka, and Asian plum chicken.
Varietal: 100% Barbera
Cases: 364
Vineyards: Gunkel, LeFore
Alcohol: 13.8%
Released May, 2009
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2008 Muscat Canelli
Columbia Valley
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| Our unique dry-style Muscat Canelli is not a dessert wine. It has been thoughtfully created to enjoy before or with your meal. The perfect companion to spicy foods such as Thai, Cajun, barbecue, and Indian curries. Fragrant tropical notes are balanced by crisp citrus tones. Very compatible with green salads, fruit and cheese courses, or alone as an aperitif. Serve lightly chilled.
Varietal: 100% Muscat Canelli
Cases: 320
Vineyards: Champoux, Echo West
Residual sugar: 0.7%
Alcohol: 13.7%
Released October, 2009
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2007 Red Barn Red Table Wine
Columbia Valley
A great casual wine that’s great for picnics and parties! Bright cherry and cranberry headline this wine. Enjoy with simple bread, cheese and salami, grilled burgers, baked beans, pizza, stuffed peppers, scalloped potatoes and yes – even macaroni and cheese.
Varietals: 46% Sangiovese, 46% Barbera, 4% Cabernet Sauvignon,
4% Syrah
Cases: 544
Vineyards: Stonehenge, Fire Ridge, Seven Hills, LeFore, Ranch at the End of the Road
Alcohol: 13.5%
750 ml bottle
Released March, 2009
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2007 Kick-Ass Red
Columbia Valley
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Tim’s mule, Pearl, adorns the front label and the back label is a chuckle, but inside this fun package is a serious wine. Kinda’ cute, kinda’ homely, and always an adventure. Bold and beautiful, with heart and soul, layers of fruit unfold in your glass.
Varietals: 65% Sangiovese, 23% Syrah, 12% Cabernet Sauvignon
Cases: 362
Vineyards: Seven Hills, LeFore, Ranch at the End of the Road
Alcohol: 13.7%
750 ml bottle
Released May, 2009
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2008 Rosato (Sold Out)
Columbia Valley
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Dry, not sweet, this lively beauty is rich
with fresh, intense berry flavors and color,
concentrated sunshine in a bottle.
Rosato is a versatile wine created for year
round pleasure. Enjoy Rosato with baked ham,
seafood, sushi, salad courses, fresh and aged
cheeses. Also a crisp partner to fruit courses,
green salad, pasta and potato salads, and grilled
or roasted chicken. Serve lightly chilled.
Varietals: 100% Lemberger
Cases: 91
Vineyard: ChampouxAlcohol: 13.8%
750 ml bottle
Released May, 2009
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2008 Orange Muscat
Champoux Vineyard, Columbia Valley
Dessert in a bottle! Enjoy the light frangrance of honeysuckle and jasmine followed by essence of mandarin orange, ripe pear and a hint of caramel. This crisp-sweet dessert wine is a lovely partner to pear tart, apricot cheesecake, pecans, biscotti, and lemon rosemary cake. Serve cool, not chilled.
Varietal: 100% Orange Muscat
Cases: 44
Vineyard: Champoux Vineyard, AlderdaleResidual Sugar: 4.5%Alcohol: 12.5%
375 ml bottle
Released July, 2009
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Opportunity
Columbia Valley
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Opportunity: 1. a favorable time or occasion 2. a special wine to serve as or with dessert 3. Opportunity favors nuts, dates, figs, dark fruits, Stilton cheese and chocolate creations
Varietals: 50% Zinfandel, 25% Barbera, 25% Tempranillo
Cases: 71
Vineyard: Gunkel
Alcohol: 19.5%
500 ml bottle
Released May, 2009
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Our Wines 
